Caposaldo

Veneto Pinot Grigio

8.83 ratings
-no pro ratings
Veneto, Italy
Pinot Grigio
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
L Venturini

L had this 10 years ago

L had this 10 years ago

Sep 1st, 2016
CN L7
8.1

CN had this 10 years ago

CN had this 10 years ago

Jul 8th, 2016
Britta Jones

Britta had this 10 years ago

Britta had this 10 years ago

Jun 28th, 2016