Capitozz

Chianti Classico Sangiovese

9.01 ratings
-no pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Ashley

The pairing with the prosciutto and the mortadella and the pecorino and especially the sheep’s milk bleu from just outside Florence is perfect.

The pairing with the prosciutto and the mortadella and the pecorino and especially the sheep’s milk bleu from just outside Florence is perfect.

Oct 25th, 2026