Cape Vale

Cellarmaster's Reserve "The Cape Red Blend"

8.62 ratings
-no pro ratings
Stellenbosch, Coastal Region, Western Cape, South Africa
Shiraz, Cabernet Sauvignon, Grenache, Mourvedre
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Pungent Cheese, Hard Cheese, Herbs, Soft Cheese, Turkey, Veal, Chicken, Exotic Spices, Duck, Nuts & Seeds, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Laurie Ison

Well balanced and juicy. Lots of black currents.

Well balanced and juicy. Lots of black currents.

Oct 8th, 2016
Adam Davies

Adam had this 8 years ago

Adam had this 8 years ago

Jan 23rd, 2017