Rubychick
Lovely barrel fermented blend. 2012
James Scarcebrook
So much fruit and so much oak, it's hard to believe this is a ten-year-old wine.
Jimmy Randall
Beautiful natural acidity some stove fruits and citrus
Paula Lane-Pursall
Paula had this 9 years ago
Phillip Hasenauer
Phillip had this 9 years ago
Joe
Joe had this 9 years ago