Cantine Settesoli

MandraRossa Sicilia IGT Pinot Grigio

9.46 ratings
-no pro ratings
Sicily, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Patrick Gruss

2010 Mandra Rossa Pinot Grigio - a very good crisp wine.

2010 Mandra Rossa Pinot Grigio - a very good crisp wine.

Feb 16th, 2014
Cristina Ferrigno

Very tart and refreshing

Very tart and refreshing

Aug 12th, 2013
Paul Edmunds

Quite nice with these roasted veggies, but also nice by itself. Crisp, quaffable. Hints of melon and pineapple.

Quite nice with these roasted veggies, but also nice by itself. Crisp, quaffable. Hints of melon and pineapple.

Dec 11th, 2012
Key Key

Key had this 9 years ago

Key had this 9 years ago

Apr 30th, 2016
Dave Pula

Dave had this 10 years ago

Dave had this 10 years ago

Mar 31st, 2015
Dave Pula

Dave had this 10 years ago

Dave had this 10 years ago

Mar 30th, 2015