Cantine Settesoli

Mandrarossa Sicilia IGT Nero d'Avola

8.426 ratings
-no pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
John DeJulio

Not too pretty, but approachable.

Not too pretty, but approachable.

Apr 20th, 2016
Sanin Serna

Good, but I have tried much better Nero D'Avola wines.

Good, but I have tried much better Nero D'Avola wines.

Sep 1st, 2015
Matthew Knosp

Decent - nothing special

Decent - nothing special

Feb 20th, 2014
Kristin Parisi

2011

Jul 17th, 2013
Ashley Jones

From the Melting Pot

From the Melting Pot

Jun 24th, 2013
Mark Shearing

Can't remember much but thought it smith drinking

Can't remember much but thought it smith drinking

Apr 4th, 2013
Amy Swarthout-ebarb

Very authentic Italian wine

Very authentic Italian wine

Dec 23rd, 2012
Jeremy Lydic

One note, bland.

One note, bland.

Nov 16th, 2012
Alexander Bezrukov

Alexander had this 6 years ago

Alexander had this 6 years ago

Nov 6th, 2017
Mahtab Ghamsari

Mahtab had this 7 years ago

Mahtab had this 7 years ago

Nov 5th, 2016