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Cantine di Ora

Barolo Nebbiolo

8.33 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Cantine di OraBarolo, CuneoNebbiolo
Top Notes For
David Valenti
8.5

Entry level Barolo, a little too dry and not enough fruit.

Entry level Barolo, a little too dry and not enough fruit.

May 1st, 2022
Jordan Presley
8.5

Tobacco on the nose. Faster legs. Ruby red in color. Medium body. Dark ripe blackberry- tart cherry aftertaste. Spice/ smoke heavy. Oak barrel heavy. Enjoyable overall, but not the most fabulous I've ever had.

Tobacco on the nose. Faster legs. Ruby red in color. Medium body. Dark ripe blackberry- tart cherry aftertaste. Spice/ smoke heavy. Oak barrel heavy. Enjoyable overall, but not the most fabulous I've ever had.

Jan 28th, 2020
Henrik Skarpnord
7.9

Red berries with hints of spices on the nose. Easy red berries on the palette. Dry finish, high acidity and medium tannins. Not the best balance.

Red berries with hints of spices on the nose. Easy red berries on the palette. Dry finish, high acidity and medium tannins. Not the best balance.

Mar 24th, 2019