Cantina Zaccagnini

Capsico Rosso

9.34 ratings
-no pro ratings
Abruzzi, Italy
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Makoto Someya

It is easily turning into next, aroma and taste. At first, a bit dry, but later on it turned into deep. 100%CF @, X3, 170829

It is easily turning into next, aroma and taste. At first, a bit dry, but later on it turned into deep. 100%CF @, X3, 170829

Aug 29th, 2017
Roberto De Martini

Roberto had this 9 years ago

Roberto had this 9 years ago

Oct 16th, 2015
John Bidwell

John had this 9 years ago

John had this 9 years ago

May 5th, 2015
lee goldstein

lee had this 9 years ago

lee had this 9 years ago

Mar 9th, 2015