Cantillon
Zwanze


Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions
An odd one for sure this year. Aged in barrel on sea lettuce, bottled, and then aged further underwater. Brine, iodine, and a strawberry like fruitiness
An odd one for sure this year. Aged in barrel on sea lettuce, bottled, and then aged further underwater. Brine, iodine, and a strawberry like fruitiness
Apr 23rd, 2024
Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions
This years Cantillon Zwanze is a modern interpretation of their original Rosé de Gambrinus which hasn't been made since the 80's. This version was made from raspberries, blueberries and vanilla beans. #zwanzeday
This years Cantillon Zwanze is a modern interpretation of their original Rosé de Gambrinus which hasn't been made since the 80's. This version was made from raspberries, blueberries and vanilla beans. #zwanzeday
Oct 1st, 2016