Canonica Geom. Cesare

Barolo Nebbiolo

9.21 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
David Soto

Old nebbiolo never gets old. A real treat even if it doesn’t knock your socks off.

Old nebbiolo never gets old. A real treat even if it doesn’t knock your socks off.

Oct 25th, 2018