Cancilla Cellars

Willamette Valley Pinot Noir

9.33 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Aaron Riesebeck

I love me some Oregon Pinot 😍

I love me some Oregon Pinot 😍

Sep 14th, 2016
Marcus Goodfellow

Blind, I would not have guessed this as Oregon. Smells old world for sure. Needs some time for the palate to soften and resolve the back end, but a lovely rendition of 2007.

Blind, I would not have guessed this as Oregon. Smells old world for sure. Needs some time for the palate to soften and resolve the back end, but a lovely rendition of 2007.

Jul 11th, 2015
Brittany Webb

Dried cherry, walnut, full body

Dried cherry, walnut, full body

Feb 8th, 2014