Campo alla Sughera

Arioso Viognier

8.91 ratings
8.91 pro ratings
Tuscany, Italy
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Kyle Altomare

Assistant Winemaker at Artesa Vineyards & Winery

8.9

Crisp, refreshing, nice texture from the Viognier.

Crisp, refreshing, nice texture from the Viognier.

Oct 24th, 2015