Cambria Estate Winery

Barbara's Clone 667 Pinot Noir

9.07 ratings

9.02 pro ratings

Santa Maria Valley, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.9

Happy birthday

Happy birthday

Nov 13th, 2016

9.2

Great barrel fermented Pinot from Cambria.

Great barrel fermented Pinot from Cambria.

May 6th, 2016

Gloria Mercado-Martin

This is my style of Pinot, sorry, Francophiles. Cherries, pomegranate seeds, vanilla, cocoa powder, these are a few of my faaaaaavorite things...!

This is my style of Pinot, sorry, Francophiles. Cherries, pomegranate seeds, vanilla, cocoa powder, these are a few of my faaaaaavorite things...!

May 9th, 2016

9.0

Nate had this 7 years ago

Nate had this 7 years ago

Dec 7th, 2016

9.0

Nate had this 8 years ago

Nate had this 8 years ago

May 30th, 2016

9.6

Peter had this 5 years ago

Peter had this 5 years ago

Aug 29th, 2019

7.9

Kim had this 7 years ago

Kim had this 7 years ago

Jan 13th, 2017

9.1

Mark had this 8 years ago

Mark had this 8 years ago

Dec 3rd, 2015