Calmel + J Joseph

Vieux Carignan

9.013 ratings
9.12 pro ratings
Languedoc, Languedoc Roussillon, France
Carignan
Top Notes For
Brett Jones

Mid ruby with a rich bouquet of black cherries and blackberries. Dry, good maturing tannins, with spicy strawberries dipped in dark chocolate. 100% 100 year old Carignan from Minervois.

Mid ruby with a rich bouquet of black cherries and blackberries. Dry, good maturing tannins, with spicy strawberries dipped in dark chocolate. 100% 100 year old Carignan from Minervois.

Nov 5th, 2014
Lizzy Toreev

Smells like wet dark soil and blackberries. Tastes dark with a bit of fruit lightening it up in the middle, ends very dry and earthy.

Smells like wet dark soil and blackberries. Tastes dark with a bit of fruit lightening it up in the middle, ends very dry and earthy.

Jun 4th, 2020
P A
8.6

An approachable and enjoyable sipper. Great by the fireplace while watching TV. Cheers πŸ‡ΊπŸ‡Έ

An approachable and enjoyable sipper. Great by the fireplace while watching TV. Cheers πŸ‡ΊπŸ‡Έ

Jan 4th, 2020
P A
7.9

Normally, an enjoyable wine but the cork had dried out. Bummer, oh well on to the next one and we have plenty more. Cheers 🍷

Normally, an enjoyable wine but the cork had dried out. Bummer, oh well on to the next one and we have plenty more. Cheers 🍷

May 14th, 2019
P A
8.4

Ok but a little hot Cheers 🍷

Ok but a little hot Cheers 🍷

Jan 1st, 2019
Joe Hakim

Dark chocolate, strawberry, blackberry

Dark chocolate, strawberry, blackberry

May 27th, 2017
Seba Stian

Intensive ruby color, w.medium body & fruit forward with cherry playing key role and maybe granate fruit. Slightly astringent, with good acidity & soft mellow tannins and spicy/herbal finish - great for lighter not spicy food, seems to be more connected with new world. Old carignan vines and clay limestone terroir.

Intensive ruby color, w.medium body & fruit forward with cherry playing key role and maybe granate fruit. Slightly astringent, with good acidity & soft mellow tannins and spicy/herbal finish - great for lighter not spicy food, seems to be more connected with new world. Old carignan vines and clay limestone terroir.

Oct 7th, 2015
Deborah Allen

Lovely. Smooth. Full bodied.

Lovely. Smooth. Full bodied.

Aug 16th, 2014
Terry Kirby

9.99 Louise hue ren

9.99 Louise hue ren

Jul 12th, 2014
Adam Bryant

Adam had this 9 years ago

Adam had this 9 years ago

Nov 24th, 2015