Calera Wine Company

Reed Vineyard Pinot Noir

9.41 ratings
9.41 pro ratings
Mount Harlan, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
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9.4

The 2015 Pinot Noir Reed Vineyard emerges from a northern facing slope that is always the last to be harvested. Silky and succulent on the palate, with terrific vibrancy, the Reed is also quite open today. Like most of these wines, the Reed offers notable purity and freshness throughout. Best of all, it should drink well with minimal cellaring. (Antonio Galloni, Vinous, September 2018)

The 2015 Pinot Noir Reed Vineyard emerges from a northern facing slope that is always the last to be harvested. Silky and succulent on the palate, with terrific vibrancy, the Reed is also quite open today. Like most of these wines, the Reed offers notable purity and freshness throughout. Best of all, it should drink well with minimal cellaring. (Antonio Galloni, Vinous, September 2018)

Sep 5th, 2018