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Tasted in 2016: As the name promises, strong violet aromas with a background of chalky minerals wrapped around layers of boysenberry, ripe blueberries, red currants, and touches of graphite. Plush and tasty.
Tasted in 2016: As the name promises, strong violet aromas with a background of chalky minerals wrapped around layers of boysenberry, ripe blueberries, red currants, and touches of graphite. Plush and tasty.