Cadaretta
Springboard Red Bordeaux Blend
Columbia Valley, Oregon/Washington, USACabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc
Top Notes For
Columbia Valley, Oregon/Washington, USA
36% Cabernet Sauvignon, 34% merlot, 26% petit Verdot, 4% Cabernet franc. A sweet (actually don't laugh like ketchup) aroma then flavors of dark berries, earthy tones and dry tannins, nicely balanced
36% Cabernet Sauvignon, 34% merlot, 26% petit Verdot, 4% Cabernet franc. A sweet (actually don't laugh like ketchup) aroma then flavors of dark berries, earthy tones and dry tannins, nicely balanced
Oct 2nd, 2016
This is a cadaretta blend (Columbia valley) - springboard- from 2007
Blend of 36% Cabernet Sauvignon, 34% merlot , 26% petit Verdot and 4% Cabernet franc. Deep and dark fruit with chocolate and leather and strong tannins
This is a cadaretta blend (Columbia valley) - springboard- from 2007
Blend of 36% Cabernet Sauvignon, 34% merlot , 26% petit Verdot and 4% Cabernet franc. Deep and dark fruit with chocolate and leather and strong tannins