Cabreo

La Pietra Toscana Chardonnay

8.910 ratings
8.84 pro ratings
Tuscany, Italy
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Michael Meyer

Much better with the bottle age (than the ‘17). More precision and lift.

Much better with the bottle age (than the ‘17). More precision and lift.

1 person found it helpfulSep 25th, 2019
Kadath Dragon

One of my favourite Chardonnay...with Thai prawn soup and masala salmon cutlets

One of my favourite Chardonnay...with Thai prawn soup and masala salmon cutlets

1 person found it helpfulDec 6th, 2014
Richard Etter

Great oak taste

Great oak taste

1 person found it helpfulJun 19th, 2014
Tony Johnson

Great Chardonnay Not too fruit forward , but medium body. Great with cheese

Great Chardonnay Not too fruit forward , but medium body. Great with cheese

Oct 13th, 2015
Simon Weiss

Fettes Teil

Fettes Teil

Aug 14th, 2014
Ron Siegel

Restaurant Pelago in Chicago, excellent Italian

Restaurant Pelago in Chicago, excellent Italian

Nov 3rd, 2014
Paul Truszkowski aka Vinophil

Paul had this 10 years ago

Paul had this 10 years ago

Aug 14th, 2014
Martin Redmond

Martin had this 11 years ago

Martin had this 11 years ago

May 3rd, 2014
Neil McNally

Neil had this 11 years ago

Neil had this 11 years ago

Apr 28th, 2014
Bujar Yuri Tukuli

Bujar had this 11 years ago

Bujar had this 11 years ago

Sep 17th, 2013