Byron

Reserve Pinot Noir

9.33 ratings
9.22 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mark Crisler

Seriously. Crazy good! Another cellar find

Seriously. Crazy good! Another cellar find

1 person found it helpfulOct 24th, 2014
Clarissa Nagy

Clarissa had this 12 years ago

Clarissa had this 12 years ago

May 26th, 2014
Rory Cox

Rory had this 10 years ago

Rory had this 10 years ago

Sep 25th, 2016