Byron

Reserve Pinot Noir

9.33 ratings
9.22 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mark Crisler

Seriously. Crazy good! Another cellar find

Seriously. Crazy good! Another cellar find

1 person found it helpfulOct 24th, 2014
Clarissa Nagy

Clarissa had this 11 years ago

Clarissa had this 11 years ago

May 26th, 2014
Rory Cox

Rory had this 8 years ago

Rory had this 8 years ago

Sep 25th, 2016