Brutocao

Hopland Ranches Cabernet Sauvignon

8.42 ratings
-no pro ratings
Mendocino, North Coast, California, USA
Cabernet Sauvignon
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lissa Herzing

Tried at wine store. I liked it very much especially when chilled. Would drink again (and I don't like Chardonnay)

Tried at wine store. I liked it very much especially when chilled. Would drink again (and I don't like Chardonnay)

Aug 3rd, 2016
Amy Weller Quinlan

Amy had this 8 years ago

Amy had this 8 years ago

Jul 15th, 2017