Bruno Rocca
Vigna Trifolé Dolcetto d'Alba
Alba, Cuneo, Piedmont, Italy
Had a memorable experience in Milan where it was used to decorate the restaurant. A guy was mansplaining to his GF in Italian, but we could tell she hated it. Then came back to NYC and found it was easily available at eataly
Had a memorable experience in Milan where it was used to decorate the restaurant. A guy was mansplaining to his GF in Italian, but we could tell she hated it. Then came back to NYC and found it was easily available at eataly
Jun 20th, 2022
This is the one made of local grape. High density, spicy, a bit earthy. It should be better to decant it for more 30 minutes. @, XVB, 170620
This is the one made of local grape. High density, spicy, a bit earthy. It should be better to decant it for more 30 minutes. @, XVB, 170620
Jun 20th, 2017
What does a top-quality, benchmark Dolcetto look like? Like this. In stock and a mere $22.50. #renegadewines
What does a top-quality, benchmark Dolcetto look like? Like this. In stock and a mere $22.50. #renegadewines
Apr 12th, 2017
Greta red fruit, mellow tannins, mellow acid. Nice spice on the finish. Opened up nicely. Had with homemade pizza, paired well.
Greta red fruit, mellow tannins, mellow acid. Nice spice on the finish. Opened up nicely. Had with homemade pizza, paired well.
Dec 7th, 2016