Brewer-Clifton

Machado Sta. Rita Hills Pinot Noir

9.215 ratings
9.23 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Andrew Davidoff

Tart - tangy - a bit too much lemon juice and acid.

Tart - tangy - a bit too much lemon juice and acid.

Oct 22nd, 2014
Carson Gray

Sommelier, Director of Adult Beverage & Restaurant Development @ HMSHost

8.8

Carson had this 10 years ago

Carson had this 10 years ago

Jan 16th, 2014
Donald Patz

Owner/Winemaker Patz & Hall

9.7

Donald had this 10 years ago

Donald had this 10 years ago

Jan 14th, 2014
Mike Mighetto Hoefling

Mike Mighetto had this 10 years ago

Mike Mighetto had this 10 years ago

Oct 31st, 2013
Dennis deFarcy

Dennis had this 4 years ago

Dennis had this 4 years ago

May 9th, 2020
Layne Albert

Layne had this 4 years ago

Layne had this 4 years ago

Apr 12th, 2020
Layne Albert

Layne had this 4 years ago

Layne had this 4 years ago

Apr 1st, 2020
Jon Ruyle

Jon had this 6 years ago

Jon had this 6 years ago

Nov 25th, 2017
John Schlechter

John had this 7 years ago

John had this 7 years ago

Mar 19th, 2017
Shelby Noll

Shelby had this 7 years ago

Shelby had this 7 years ago

Feb 5th, 2017