Brancott Estate

Marlborough Pinot Noir

8.53 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Soshi Takao

Soshi had this 11 years ago

Soshi had this 11 years ago

1 person found it helpfulOct 6th, 2013
Sean McVeigh

The nose carries scents of smokey oak, cherry, and a slight spicy aroma. Pomegranate with a touch of pepper make this Pinot stand out. The cherry returns for a pleasing finish. Complex for its style and easy to drink.

The nose carries scents of smokey oak, cherry, and a slight spicy aroma. Pomegranate with a touch of pepper make this Pinot stand out. The cherry returns for a pleasing finish. Complex for its style and easy to drink.

Feb 26th, 2013
Wutthichai Kiatthanapaiboon

Wutthichai had this 10 years ago

Wutthichai had this 10 years ago

Nov 20th, 2013