Boudreaux Cellars

Washington State Cabernet Sauvignon

8.932 ratings
8.92 pro ratings
Washington, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Tim Watkins

Big nicely balanced WA cab. - fruit forward but not overwhelming - paired well with stuffed pork chops during the quarantine! No complaints here!

Big nicely balanced WA cab. - fruit forward but not overwhelming - paired well with stuffed pork chops during the quarantine! No complaints here!

Apr 6th, 2020
Galen Hasler

Wonderful complex aged CS. Every Wash State wine should be this old

Wonderful complex aged CS. Every Wash State wine should be this old

Feb 2nd, 2020
Tom Baldwin

#Quality #Washington new world cab based blend, equally good by itself or paired up.

#Quality #Washington new world cab based blend, equally good by itself or paired up.

Oct 11th, 2015
JJ Lumia

Big and bold. A lot going on here. Enticing blackberry and eucalyptus on the nose, met by mocha, forest floor and pencil shavings on the palate. The tannins have good grip and provide a lengthy finish. 10 years left. Glad I have 3 more bottles.

Big and bold. A lot going on here. Enticing blackberry and eucalyptus on the nose, met by mocha, forest floor and pencil shavings on the palate. The tannins have good grip and provide a lengthy finish. 10 years left. Glad I have 3 more bottles.

Jun 28th, 2015
h m
8.6

Excellent nose. Peppery with a smooth finish. Elegant

Excellent nose. Peppery with a smooth finish. Elegant

Jun 19th, 2015
Warren Sukernek

Great bottle. Opens up really nicely.

Great bottle. Opens up really nicely.

Oct 26th, 2014
Cindy Cammack

Featured wine at Vic and Anthony's. Dry and very tannic. Great with our steaks.

Featured wine at Vic and Anthony's. Dry and very tannic. Great with our steaks.

Oct 19th, 2014
Michael Aslanides

Took nearly 5 days to open up but was worth the wait..

Took nearly 5 days to open up but was worth the wait..

Sep 25th, 2014
Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

9.1

Nathan had this 9 years ago

Nathan had this 9 years ago

Jan 29th, 2016
Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

8.8

Nathan had this 10 years ago

Nathan had this 10 years ago

Apr 2nd, 2015