Boudreaux Cellars

Washington State Cabernet Sauvignon

9.24 ratings
8.81 pro ratings
Washington, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Meggie Smith

Light but good!

Light but good!

Jan 12th, 2018
Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

8.8

Nathan had this 9 years ago

Nathan had this 9 years ago

Sep 26th, 2015
Benjamin Davenport

Benjamin had this 7 years ago

Benjamin had this 7 years ago

Feb 12th, 2017
Nanette

Nanette had this 8 years ago

Nanette had this 8 years ago

Sep 11th, 2016