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Botanica

Willamette Valley Pinot Noir

9.33 ratings
9.21 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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BotanicaWillamette Valley, OregonPinot Noir
Top Notes For
Steve Anderson
9.2

Mrs A: you're bringing wine to a wine bar?
Me: Umm... Yes?
Server: this is a really strange top on this bottle (referring to the wax capsule).
Me: (to myself of course) Case closed.
#BYORules

Mrs A: you're bringing wine to a wine bar?
Me: Umm... Yes?
Server: this is a really strange top on this bottle (referring to the wax capsule).
Me: (to myself of course) Case closed.
#BYORules

Oct 4th, 2015
Jeffrey Bragman

President at WINEPSYCH

9.2

Jeffrey had this 7 years ago

Jeffrey had this 7 years ago

Mar 5th, 2017
Peggy Lane
9.5

Peggy had this 7 years ago

Peggy had this 7 years ago

Feb 27th, 2017