Bordatto
Basandere Cidre
8.715 ratings
8.68 pro ratings
Apple
Top Notes For
8.4
yeasty, very ripe golden apples, but oxidized but pleasant, a bit of caramel
yeasty, very ripe golden apples, but oxidized but pleasant, a bit of caramel
Apr 7th, 2016Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits
7.7
Rotting cheese. Makes three heirloom and single apple orchard. Hardly sweet and drying on the palate.
Rotting cheese. Makes three heirloom and single apple orchard. Hardly sweet and drying on the palate.
Feb 27th, 2014Starts with a touch of sweet, ends with a bit of dirty martini.
Starts with a touch of sweet, ends with a bit of dirty martini.
Aug 30th, 20169.3
Cheese and wood. Not like domestic (USA) ciders.
Cheese and wood. Not like domestic (USA) ciders.
Apr 7th, 2016