Bonterra Vineyards

The Roost Blue Heron Vineyard Chardonnay

8.88 ratings
8.81 pro ratings
Mendocino, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Kapyrick Wine

Slight toast, and green apple on the bouquet. Crisp green apple with a creamy finish. Nicely made, won't disappoint , nor impress.

Slight toast, and green apple on the bouquet. Crisp green apple with a creamy finish. Nicely made, won't disappoint , nor impress.

1 person found it helpfulMay 26th, 2015
S Mead
8.6

A New World Guly flavoured Chardonnay

A New World Guly flavoured Chardonnay

Jun 23rd, 2018
Noelle Lynne

Love this BIODYNAMIC California wine ❤️

Love this BIODYNAMIC California wine ❤️

Nov 18th, 2017
Lars Covintree

An unexpected thickness to this buttery, Chardonnay. Questions abound. Don't love it, don't hate it.

An unexpected thickness to this buttery, Chardonnay. Questions abound. Don't love it, don't hate it.

Feb 6th, 2016
Dezel Quillen

@Bonterra 2015 The Roost Blue Heron Vineyard Chardonnay (SRP $45): This Chardonnay is made from biodynamic grapes sourced from Bonterra’s Blue Heron vineyard in Mendocino County, California. If you are a member of the Anything But Chardonnay (ABC) club, this wine just may be your ticket out. Notable for its lovely texture; there are flavors of lemon curd, caramel apple, pear tart, and baking spice framed by notes of toasted oak. In the mouth, it is well-rounded with zesty acidity providing balance and lift. I enjoyed a generous splash last week with a delicious bowl of butternut squash soup. #winestudio #Chardonnay #biodynamic #biodynamicfarming #MendocinoCounty #cawine #wine #winelover

@Bonterra 2015 The Roost Blue Heron Vineyard Chardonnay (SRP $45): This Chardonnay is made from biodynamic grapes sourced from Bonterra’s Blue Heron vineyard in Mendocino County, California. If you are a member of the Anything But Chardonnay (ABC) club, this wine just may be your ticket out. Notable for its lovely texture; there are flavors of lemon curd, caramel apple, pear tart, and baking spice framed by notes of toasted oak. In the mouth, it is well-rounded with zesty acidity providing balance and lift. I enjoyed a generous splash last week with a delicious bowl of butternut squash soup. #winestudio #Chardonnay #biodynamic #biodynamicfarming #MendocinoCounty #cawine #wine #winelover

Feb 8th, 2018
Hersh Hiljr

Wine is dry but easy on the palate, and reveals tasty apple common almond and toasted walnut flavors with time, these are at complexity and lift

Wine is dry but easy on the palate, and reveals tasty apple common almond and toasted walnut flavors with time, these are at complexity and lift

Dec 11th, 2015
Ann Altman

Wine Manager Young's

8.8

Ann had this 5 years ago

Ann had this 5 years ago

Mar 3rd, 2016
S Mead
8.4

S had this 2 years ago

S had this 2 years ago

Oct 6th, 2018
JRWCSW

JRWCSW had this 5 years ago

JRWCSW had this 5 years ago

Feb 7th, 2016
Fang

Fang had this 5 years ago

Fang had this 5 years ago

Dec 27th, 2015