![Jason MacLean Jason MacLean](https://s3.amazonaws.com/delectable-profile-photos/jason14-1448078801-97db68b4ac59_250x250.jpg)
Wanted to love it because of the nice label. But I only can call it inoffensively quaffable. Not over-oaked but where's the fruit? Very average. Fades on the palate. My Airbnb "host"/landlord in Cordoba, Argentina (for a few days) is a wine salesman and offered to sell it to me and I regrettably accepted. It's just like all the rest except less oak; and 14.5% alcohol to boot.
Wanted to love it because of the nice label. But I only can call it inoffensively quaffable. Not over-oaked but where's the fruit? Very average. Fades on the palate. My Airbnb "host"/landlord in Cordoba, Argentina (for a few days) is a wine salesman and offered to sell it to me and I regrettably accepted. It's just like all the rest except less oak; and 14.5% alcohol to boot.
Oct 9th, 2016![Brooke Tarabochia Brooke Tarabochia](https://graph.facebook.com/28206447/picture?type=large)
Complexity, balance, and a soft chocolaty aftertaste
Complexity, balance, and a soft chocolaty aftertaste
Dec 23rd, 2014