Bonneau du Martray

Corton Grand Cru Pinot Noir

9.32 ratings
9.41 pro ratings
Aloxe-Corton, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mike R
9.4

Brilliant wine - fragrance is so enticing with an initial right amount of funk that blows off over a hour to two - Light to medium body - excellent mouthfeel - still needs time but extraordinary red ripe fruit - very Pommard - polished but not the harshness or austerity that many young red burgs I have had of late - needs 2 hours plus decanting for this is a youngster and will improve over 5 years - could be 9.7 then

Brilliant wine - fragrance is so enticing with an initial right amount of funk that blows off over a hour to two - Light to medium body - excellent mouthfeel - still needs time but extraordinary red ripe fruit - very Pommard - polished but not the harshness or austerity that many young red burgs I have had of late - needs 2 hours plus decanting for this is a youngster and will improve over 5 years - could be 9.7 then

Oct 3rd, 2020
Benoit Duhamel

Benoit had this 3 years ago

Benoit had this 3 years ago

Nov 29th, 2017