Boekenhoutskloof

The Wolftrap Viognier Blend

9.07 ratings
-no pro ratings
Western Cape, South Africa
Viognier, Chenin Blanc, Grenache Blanc
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Tomato-Based, Fruit Desserts, White Rice, Pasta, Pungent Cheese, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Salami & Prosciutto, Sweet Potato
Top Notes For
Maggie Brown

I think mom might like this one

I think mom might like this one

Apr 24th, 2020
Krystal Bassinger

8.97

Jun 3rd, 2019
Philip Cook

Subtle, soft fragrant blend of Viognier, Chenin Blanc, and Grenache Blanc. Paired well with spicy salmon and lemony roasted broccoli. More interesting with food than solo.

Subtle, soft fragrant blend of Viognier, Chenin Blanc, and Grenache Blanc. Paired well with spicy salmon and lemony roasted broccoli. More interesting with food than solo.

Feb 9th, 2019
Jared Hamm

Jared had this a month ago

Jared had this a month ago

May 1st, 2020
amit patel

amit had this 4 months ago

amit had this 4 months ago

Jan 26th, 2020
Samantha Hargrove

Samantha had this 9 months ago

Samantha had this 9 months ago

Aug 12th, 2019
Anton Borisov

Anton had this a year ago

Anton had this a year ago

Apr 23rd, 2019