The Wolftrap Syrah Blend

The name "Boekenhoutskloof" pronounced, bok-un-hoatscloof comes fom the Cape beech, or Kaapse boekenhout, a tree indigenous to Franschhoek and once used by the Cape Dutch for furniture making. Deep red with fruit and spicy nose. Blackberry and blueberry flavors with sweet pepper spice with surprisingly soft tannins. Lingering with oak and spice ending. Nice value for this interesting wine.

This is one of the best value go-to reds. Lovely mouthfeel with red fruits and a hint of floral notes on the nose. Get into it.

Quite good. Woody with a little tobacco. Delicious smelling. Just slightly acidic and astringent

Peppery, okay, tobacco. Subtle fruit. Medium

Smokey and spicy

Watery

Great nose and perfect Sunday night pizza wine. Third time I've purchased this and such a good price point.

Eh, missing body, feels like it falls flat, grapes are a bit sour off the palate.

Weird finish

A delicious and balanced wine, with a notable addition from the Viognier. This wine definitely gets a higher rating for the QPR; in shocked that this wine is as inexpensive as it is!