Bodegas Vizcarra Ramos

Celia Ribera del Duero Tempranillo

9.18 ratings
-no pro ratings
Ribera del Duero, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
JKT
9.2

Gordon's Spanish tasting 9/21/16. Dark fruits and spices and somewhat dusty spicy nose. Palate that had refined tannin and texture with long finish of peppery notes. Opened yesterday!

Gordon's Spanish tasting 9/21/16. Dark fruits and spices and somewhat dusty spicy nose. Palate that had refined tannin and texture with long finish of peppery notes. Opened yesterday!

Sep 21st, 2016
Dima Podpolny

Raspberry
Earth
Leaves


Hugh tannin

Raspberry
Earth
Leaves


Hugh tannin

Apr 1st, 2016
John Zuzek

Blackberry, licorice and cinnamon on the nose. The palate is DRY. Big, voluptuous mouthfeel. Dark fruit, mushrooms, some cloves.

Blackberry, licorice and cinnamon on the nose. The palate is DRY. Big, voluptuous mouthfeel. Dark fruit, mushrooms, some cloves.

Feb 16th, 2016
Michael Egan

See review in the comments

See review in the comments

Jul 22nd, 2014
Astrid Margaret

Astrid had this 7 years ago

Astrid had this 7 years ago

Dec 15th, 2016
Jeff Lonsdale

Jeff had this 11 years ago

Jeff had this 11 years ago

Dec 1st, 2012
Kurtis Nishiyama

Kurtis had this 11 years ago

Kurtis had this 11 years ago

Nov 25th, 2012
Stephen Rowe

Stephen had this 11 years ago

Stephen had this 11 years ago

Nov 25th, 2012