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Bodegas Ugalde

Bianai Reserva Rioja Tempranillo

9.01 ratings
-no pro ratings
La Rioja, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

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Bodegas UgaldeLa Rioja, SpainTempranillo
Top Notes For
Roger Ray
9.0

"Bodegas Ugalde structures its 2017 Bianai Rioja Reserva to retain a youthful energy while gaining aromas of toffee and vanilla during a requisite three-year maturation between barrel and bottle. The restrained palate with notes of blackberry reduction and smooth tannins can be enjoyed on its own or with a variety of rich dishes. "

"Bodegas Ugalde structures its 2017 Bianai Rioja Reserva to retain a youthful energy while gaining aromas of toffee and vanilla during a requisite three-year maturation between barrel and bottle. The restrained palate with notes of blackberry reduction and smooth tannins can be enjoyed on its own or with a variety of rich dishes. "

Dec 11th, 2022