Bodegas Olarra

Reserva Añares Rioja Tempranillo Blend

9.044 ratings
-no pro ratings
La Rioja, Spain
Tempranillo Blend
Duck, Pasta, Beans & Peas, Goose, Chili & Hot Spicy, Exotic Spices, Game, Baking Spices, Herbs, Mushrooms, Hard Cheese, Turkey, Pork, Salami & Prosciutto, Tomato-Based, Venison, Pungent Cheese, Soft Cheese, Onion, Chicken, Veal, Paella
Top Notes For
Michael Amoruso

Dried red fruits, lead pencil leather. Still nice acid.

Dried red fruits, lead pencil leather. Still nice acid.

1 person found it helpfulFeb 1st, 2014
Bronx

Great representation of a Rioja reserva.

Great representation of a Rioja reserva.

Apr 16th, 2016
jon hooten

A little flat, but good earthiness and tannins shine through.

A little flat, but good earthiness and tannins shine through.

Jul 31st, 2015
John Zuzek

Dried red fruits, licorice and a subtle earthiness.

Dried red fruits, licorice and a subtle earthiness.

May 1st, 2015
John Zuzek

2006 vintage - dusty, smoky, earthy nose. On the palate, boysenberry and red raspberry compote with some licorice and tobacco notes. Nice!

2006 vintage - dusty, smoky, earthy nose. On the palate, boysenberry and red raspberry compote with some licorice and tobacco notes. Nice!

Mar 18th, 2015
Ryan Guy

Tobacco, espresso, mocha, and pine with underlying cherries on the nose. Bright cherries and tart cranberry on the initial attack, very fresh with firm acidity. Mild tannins on a respectable finish. Great QPR Rioja.

Tobacco, espresso, mocha, and pine with underlying cherries on the nose. Bright cherries and tart cranberry on the initial attack, very fresh with firm acidity. Mild tannins on a respectable finish. Great QPR Rioja.

Oct 15th, 2014
Laura Dekdebrun

Might have been corked! Not so good

Might have been corked! Not so good

Jun 14th, 2014
Jason M

Good value.

Good value.

Mar 15th, 2014
Elizabeth Jourdan

Buy again

Buy again

Jan 1st, 2014
Nick Des Moines Foodster

Friendly people at Tacopocalypse gave us the rest of their wine.

Friendly people at Tacopocalypse gave us the rest of their wine.

Oct 1st, 2013