Bodegas Juan Matias Torres Perez

La Palma Tinto Negramoll

8.63 ratings
-no pro ratings
La Palma, Canary Islands, Spain
Tinto Negramoll
Top Notes For
Nick Wolfe

This is the 2010. Maybe it's a flawed bottle? Very light color and flavor. Pretty-if-weak talc and floral on the nose lead to an acidic palate. Not much else to mention. I'm reserving judgment until the next bottle.

This is the 2010. Maybe it's a flawed bottle? Very light color and flavor. Pretty-if-weak talc and floral on the nose lead to an acidic palate. Not much else to mention. I'm reserving judgment until the next bottle.

Jan 2nd, 2015
Beki Mann

Negramoll is the primary grape used in Madeira. This funky number comes from the Canary Islands. Light-medium body, ripe pomegranate, boysenberry, woodsy smoke, herbs, and forest floor make this wine a great companion to blackened fish, ribs, or BBQ chicken.

Negramoll is the primary grape used in Madeira. This funky number comes from the Canary Islands. Light-medium body, ripe pomegranate, boysenberry, woodsy smoke, herbs, and forest floor make this wine a great companion to blackened fish, ribs, or BBQ chicken.

Aug 3rd, 2014
Robert Balmaseda

Robert had this 9 years ago

Robert had this 9 years ago

Sep 15th, 2016