Matt Perlman
Decent, sweet baked fruit and earth, a bit lacking in depth and complexity
Jolinda Craig
Fantastic wine! Really smooth and went great with the gumbo.
John T
Wonderful Red. Great with strong Italian dishes or steaks
Andy Henderson
Andy had this 6 years ago
David Tropiano
David had this 7 years ago
Jon Leonard
Jon had this 8 years ago
Chris Erkel
Chris had this 9 years ago
Curtis Rice
Curtis had this 9 years ago
Ryan Heitz
Ryan had this 9 years ago
Robin Verlaque
Robin had this 10 years ago