Fruity aroma with density. Robust structure with enough tanning, not just fruity. Also with Spiciness. This is from the beginning. It can be stored for more years. But now is ok. It has depth. That should become silky later. At least one hour. Tempranillo with Cabernet Sauvignon? No just Tempranillo. Still changing in 1.5 hours. A bit dry? Not makes me just feel dry but enjoy showing up various fruits in turn. With herb. Cheese matched with this wine.
2012 @3200, xiaduo - , 211228-220110
Fruity aroma with density. Robust structure with enough tanning, not just fruity. Also with Spiciness. This is from the beginning. It can be stored for more years. But now is ok. It has depth. That should become silky later. At least one hour. Tempranillo with Cabernet Sauvignon? No just Tempranillo. Still changing in 1.5 hours. A bit dry? Not makes me just feel dry but enjoy showing up various fruits in turn. With herb. Cheese matched with this wine.
2012 @3200, xiaduo - , 211228-220110
Dec 29th, 2021The youngest, and it could certainly use time. But a beautiful rioja that could show up to a Bordeaux party
The youngest, and it could certainly use time. But a beautiful rioja that could show up to a Bordeaux party
Sep 9th, 2018