Bodega Sur de los Andes

Reserva Patagonia Pinot Noir

9.54 ratings

-no pro ratings

Patagonia, Argentina

Pinot Noir

Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic

Top Notes For

Jess

9.1

Medium ruby color.
Aromas of red & dark fruit.
Dry. Flavors of cherry, plum, raspberry, strawberry. Soft, supple tannins.

Intensity: 5/5
Complexity: 1/5
Balance: 5/5
Finish: 4/5