Bodega Naranjuez
Baco Pérez Sauvignon - Vigiriega Blend
![](https://delectable.com/images/icn_location_3x-45b9dcfc.png)
Salty almonds. No tannins. Just the right amount of sour. Easily the most interesting, delicious natty wine I've tried to date.
Salty almonds. No tannins. Just the right amount of sour. Easily the most interesting, delicious natty wine I've tried to date.
2 people found it helpfulApr 8th, 2017![Paul Shaked Paul Shaked](https://s3.amazonaws.com/delectable-profile-photos/paul-shaked-1421124733-a85682cb11dc_250x250.jpg)
On Jorge's recommendation. Killer high altitude orange. Great follow up to Jura white
On Jorge's recommendation. Killer high altitude orange. Great follow up to Jura white
2 people found it helpfulNov 20th, 2014![Tom Kearney Tom Kearney](https://s3.amazonaws.com/delectable-profile-photos/tom-kearney-1398659890-5cd3ca13e022_250x250.jpg)
Iced tea looking. Savory wild herb aromas. Finely polished tannins. Briney, clams, melon.
Iced tea looking. Savory wild herb aromas. Finely polished tannins. Briney, clams, melon.
May 6th, 2014Garage Bar. SB, Vijiriega, Dorodilla, Perruna.. 18,00.
10.05.20
Garage Bar. SB, Vijiriega, Dorodilla, Perruna.. 18,00.
10.05.20
![Turd Ferguson Turd Ferguson](https://s3.amazonaws.com/delectable-profile-photos/andrewrasse-1490649359-f95bbad7ebca_250x250.jpg)
Natty. Orange. Nearly vinegar. Probably make a nice vinaigrette! Honey, where’s the lettuce?
Natty. Orange. Nearly vinegar. Probably make a nice vinaigrette! Honey, where’s the lettuce?
May 9th, 2020![Judith Yang Judith Yang](https://dn4y07yc47w5p.cloudfront.net/avatar_j_250.png)
Very salty, no sharp aftertaste. Very drinkable. Sour. Bready but also fruity?
Very salty, no sharp aftertaste. Very drinkable. Sour. Bready but also fruity?
Sep 26th, 2019![Ariel Sciupac Ariel Sciupac](https://s3.amazonaws.com/delectable-profile-photos/arielsciupac-1536474881-b73095b74d8d_250x250.jpg)
Very experimental, smelled like terpentine, and tasted a little chemical at the beginning, settled down a bit with some rest, but still too “terpentinesque” for me.
Very experimental, smelled like terpentine, and tasted a little chemical at the beginning, settled down a bit with some rest, but still too “terpentinesque” for me.
Dec 16th, 2018