Bodega de Edgar

Tempranillo

9.23 ratings
9.01 pro ratings
Paso Robles, Central Coast, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Eric Urbani

Paso is a great place for Tempranillo.

Paso is a great place for Tempranillo.

Mar 10th, 2021
Raul Puga

Holy wow. Tempranillo from Paso πŸ‡ΊπŸ‡Έ that can go toe to toe with Spain πŸ‡ͺπŸ‡Έ Delicious

Holy wow. Tempranillo from Paso πŸ‡ΊπŸ‡Έ that can go toe to toe with Spain πŸ‡ͺπŸ‡Έ Delicious

Apr 4th, 2021
Peggy Hadley

Peggy had this 4 years ago

Peggy had this 4 years ago

Jun 9th, 2021