Blue Pirate

Oregon Pinot Noir

8.127 ratings

7.51 pro ratings

Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

6.2

Acidic, iodine flavor, bad aftertaste

Acidic, iodine flavor, bad aftertaste

May 28th, 2016

7.5

Never had Oregon Pinot before so not sure what's typical. Tart. No body or legs. For me, boring. But not bad. Good price

Never had Oregon Pinot before so not sure what's typical. Tart. No body or legs. For me, boring. But not bad. Good price

Jan 30th, 2016

Kevin Bottomley

8.5

Always fresh and smooth.

Always fresh and smooth.

Jan 20th, 2014

9.6

Good easy to drink wine

Good easy to drink wine

Sep 25th, 2013

7.3

7

7

May 28th, 2013

8.6

Blue pirate

Blue pirate

Apr 6th, 2013

8.0

Ver light, a little too light, but good.

Ver light, a little too light, but good.

Jan 17th, 2013

Rebecca Firestone

10

From abc wine co - 4th anniv night

From abc wine co - 4th anniv night

Nov 12th, 2012

Travis Morningstar

7.5

Travis had this 10 years ago

Travis had this 10 years ago

Jul 11th, 2014

8.5

R had this 9 years ago

R had this 9 years ago

Sep 23rd, 2015