Blue Heron Vineyards

Oregon Pinot Gris

8.82 ratings
-no pro ratings
Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Haje Kamps

Haje had this 10 years ago

Haje had this 10 years ago

Dec 30th, 2016
Kristina Heisler

Kristina had this 10 years ago

Kristina had this 10 years ago

Jul 21st, 2016