Bleasdale Vineyards

Frank Potts Cabernet Sauvignon Blend

8.13 ratings
-no pro ratings
Langhorne Creek, Fleurieu, South Australia, Australia
Cabernet Sauvignon, Malbec, Petit Verdot, Merlot, Cabernet Franc
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Blue Cheese, Onion
Top Notes For
Chris Gillott

Needs more time in a bottle. Much better after a decant. Good fruit.

Needs more time in a bottle. Much better after a decant. Good fruit.

Jan 24th, 2015
Gareth Alderson

Gareth had this 9 years ago

Gareth had this 9 years ago

Mar 14th, 2015
Garry Foot

Garry had this 9 years ago

Garry had this 9 years ago

Apr 30th, 2015