Blagden

Sangiacomo Vineyard Pinot Noir

9.318 ratings

9.28 pro ratings

Sonoma Coast, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.5

My #2

My #2

Jan 31st, 2020

9.4

Outstanding

Outstanding

Jan 31st, 2020

9.3

So much potential - I’m a buyer of this one

So much potential - I’m a buyer of this one

Jan 31st, 2020

9.1

Tasted much older

Tasted much older

Jan 31st, 2020

9.0

Changed a lot back and forth

Changed a lot back and forth

Jan 31st, 2020

9.2

Thank you Catherine Blagden

Thank you Catherine Blagden

Jan 31st, 2020

9.0

Quite full-bodied. Not a whole lot of fruit and just enough tannins.

Quite full-bodied. Not a whole lot of fruit and just enough tannins.

Apr 16th, 2022

9.0

Outstanding wine that flies under the radar.

Outstanding wine that flies under the radar.

Jul 25th, 2021

Natalie Jamison

9.5

medium-to-full bodied pinot noir. delicious!

medium-to-full bodied pinot noir. delicious!

Aug 22nd, 2019

9.1

Eric had this 5 years ago

Eric had this 5 years ago

Jan 31st, 2020