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Black Oystercatcher

Sauvignon Blanc

9.12 ratings
-no pro ratings
Cape Agulhas, Cape South Coast, Western Cape, South Africa
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Black OystercatcherCape Agulhas, Cape South CoastSauvignon Blanc
Top Notes For
John Bennett
8.4

Slow ripened grapes intensifies its tropical fruit and gooseberry palette. Sweet and sour, fruity and refreshing.

Slow ripened grapes intensifies its tropical fruit and gooseberry palette. Sweet and sour, fruity and refreshing.

Apr 30th, 2013
Jasper Kroep
9.7

Jasper had this 11 years ago

Jasper had this 11 years ago

Jan 20th, 2013