Black Kite Cellars

Stony Terrace Anderson Valley Pinot Noir

8.63 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Neil Schlecht

Smelled like glue and fuel. Tasted like oil fuel. It burns! It burns!

Smelled like glue and fuel. Tasted like oil fuel. It burns! It burns!

Feb 14th, 2016
Kevin Brandich

Hot nose - cayenne peppers and raspberry. Very light body. Lots of heat in the mouth - it just feels a bit off balance. Finish gets medicinal. Hoping this changes after a bit of time in the glass.

Hot nose - cayenne peppers and raspberry. Very light body. Lots of heat in the mouth - it just feels a bit off balance. Finish gets medicinal. Hoping this changes after a bit of time in the glass.

Feb 3rd, 2013
Jason Gaffner

Heavier than I remember but tasty. I also didn't store very well and it still held up fine

Heavier than I remember but tasty. I also didn't store very well and it still held up fine

Nov 5th, 2017
Philip English

Philip had this 11 years ago

Philip had this 11 years ago

Jan 26th, 2014