Black Hills Estate Winery

Cellar Hand Okanagan Valley VQA Cabernet Franc

8.56 ratings
-no pro ratings
Okanagan Valley, British Columbia, Canada
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Tawnya Walsh

I was really disappointed in this wine for the price and location of the winery/vineyards. It did not smell amazing, I thought it would open up but it didn’t. Would not buy again.

I was really disappointed in this wine for the price and location of the winery/vineyards. It did not smell amazing, I thought it would open up but it didn’t. Would not buy again.

Dec 6th, 2018
Chris Stickney

One of my favourite Cab Franc’s

One of my favourite Cab Franc’s

Nov 17th, 2017
Kate de Silva

Not just a cabernet franc as noted, but also blended with merlot, cab sauvignon, and syrah. A delicious mutt of a wine, with bold depth, tasty fruit notes and a warm satisfying finish. Tried with venison steak, braised bison shortribs and grass-fed beef brisket - good with all!

Not just a cabernet franc as noted, but also blended with merlot, cab sauvignon, and syrah. A delicious mutt of a wine, with bold depth, tasty fruit notes and a warm satisfying finish. Tried with venison steak, braised bison shortribs and grass-fed beef brisket - good with all!

Feb 6th, 2016
Louis-Philippe Basque

Louis-Philippe had this 8 years ago

Louis-Philippe had this 8 years ago

Jul 2nd, 2016
Chris Stickney

Chris had this 11 years ago

Chris had this 11 years ago

Sep 20th, 2013
Chelsea Stickney

Chelsea had this 11 years ago

Chelsea had this 11 years ago

Sep 20th, 2013