Bisci
Verdicchio di Matelica
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Good quality traditional verdichhio. Simple but delicious profile of lemon pound cake, white flowers and golden apple. Great value.
Good quality traditional verdichhio. Simple but delicious profile of lemon pound cake, white flowers and golden apple. Great value.
Sep 22nd, 2014
Ristorante da Carlo in Senigallia, Le Marche, Italy
Ristorante da Carlo in Senigallia, Le Marche, Italy
Sep 21st, 2013
Wine Editor San Francisco Chronicle
Getting that Verdicchio craving again.
Getting that Verdicchio craving again.
Apr 14th, 2014
Second tasting . Matt my close friend from Sydney brought a bottle for our recent catch up lunch but we diverted to Bordeaux . Drank with Peter at barbie instead. We liked it . Watery, mild and delicate . Bought a case . Makes me feel like this might be what hibiscus nectar and rain tastes like . Lots of rain . Maybe a little too much rain .
Second tasting . Matt my close friend from Sydney brought a bottle for our recent catch up lunch but we diverted to Bordeaux . Drank with Peter at barbie instead. We liked it . Watery, mild and delicate . Bought a case . Makes me feel like this might be what hibiscus nectar and rain tastes like . Lots of rain . Maybe a little too much rain .
Aug 30th, 2014Solid mineral body, soft acid that could be eaten with a wide array of food.
Solid mineral body, soft acid that could be eaten with a wide array of food.
Oct 5th, 2013