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Binyamina

Jasper Upper Galilee Negev Chardonnay Blend

9.21 ratings
-no pro ratings
Negev, Israel
Chardonnay, Chenin Blanc, Viognier
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Nuts & Seeds, Hard Cheese, Soft Cheese, Quinoa, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Tomato-Based, Fruit Desserts, White Rice, Pasta, Pungent Cheese, Goat & Feta Cheese, Sweet Potato, Yuca, Taro, Baking Spices, Salami & Prosciutto, Sweet Potato

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BinyaminaNegev, IsraelChardonnay
Top Notes For
Sagee Aran
9.2

Binyamina winery, Jasper 2015. The Jasper demonstrates a novel and harmonious blend of Chardonnay and Chenin Blanc grapes, harvested in vineyards in the Upper Galilee, with the addition of Viognier grapes originating in a tiny but superb vineyard located in the northern Negev.
The wine shows strong structure mineral, perfume and long finish.

Binyamina winery, Jasper 2015. The Jasper demonstrates a novel and harmonious blend of Chardonnay and Chenin Blanc grapes, harvested in vineyards in the Upper Galilee, with the addition of Viognier grapes originating in a tiny but superb vineyard located in the northern Negev.
The wine shows strong structure mineral, perfume and long finish.

Nov 24th, 2018